Tuesday, July 28, 2009

Garlicky things.

So, for a light lunch, I'm enjoying the gluten-free offerings of a very good friend of mine who happens to work at the local health food store/co-op. Particularly, he gave me Koyo Organic Brown Rice Chips in the garlic flavor (blue) -
which are really more like crackers, but they're delicious, and go quite well with the artichoke dip and baba ganoush that are also from said health food store. Moral of the story - I highly recommend these "chips".

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